This is the BEST strawberry jam I have EVER had! I felt like drinking it!!! The original recipe is already a lower sugar recipe, but I lowered it even more.
Strawberry Freezer Jam
4 cups of strawberries
½ cup ultra gel
2 T lemon juice
sweeten with xylitol, honey, agave to taste (I used ½ cup of honey)
Pureed strawberries in blender or food processor, add ultra gel, lemon juice, & sweeten to taste. Then refrigerate or freeze. The original recipe calls for 2 cups of sugar.
I got the original recipe from my mother in law which is on the back of the ultra gel.
Did you know strawberries help with a healthy immune system?!
One cup of strawberries contains an incredible 136% of the RDA of vitamin C, an effective antioxidant that can help lower blood pressure, ensure a healthy immune system, and ward off the development of age-related ocular diseases, such as cataracts and macular degeneration.