Monday, January 23, 2012

Chocolate Peanut Butter Dip

This was a huge HIT at a girl's night we had at Erin's (my sister in law) house.

So here is how the chocolate peanut butter dip came about. This is the recipe to the original fudge recipe I used to make my healthy fudge recipe, except with less peanut butter & agave. Well with my fudge recipe you need to keep it in the refrigerator or freezer to keep its form, but we kind of left it out on the table for our girl's night and it did not keep its form too well. We started eating it out of the bowl with our spoons and boy was it delicious! Then it hit us! This would be a great dip! All we need is pretzels, apples, and whatever else our little hearts desired!
Who knew eating healthy could taste so good?!
 Check out what eating chocolate could do for you! 
More Chocolate Please!  

Chocolate Peanut Butter Dip
1 cup raw cacao
1 cup natural peanut butter
1 cup agave
¼ cup unrefined coconut oil, melted
1 teaspoon salt
1 teaspoon vanilla

Mix all ingredients together until blended well.
Serve with apples, bananas, pretzels, graham crackers, etc.!

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